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Queen Anne wins new Molly Moon’s shop in July

March 15th, 2011 by Thea

Yes, you read that right – Queen Anne is going to have a brand new ice cream shop come this summer, a la organic, seasonal, locally sourced, hand-made ice creamery Molly Moon’s.

Back in December Molly Moon’s launched a competition between three neighborhoods – Queen Anne, Ballard and Madrona – to determine which ‘hood to open its third shop in. The local ice cream chain, which already has bustling locations in Wallingford and Capitol Hill, named Queen Anne as the winner of the competition Monday.

The competition was run through Facebook page campaigns, to gauge community interest in a new shop in each neighborhood. As of Monday evening the Queen Anne page had 462 ‘likes’. Madrona came in second place, with 163 ‘likes’.

Molly Moon’s has not yet finalized the location for the Queen Anne store, but they plan to open the shop in July, just in time for the summer heat. The ice creamery will also be opening a “micro-shop” in Madrona. To celebrate Molly Moon’s will be giving out free ice cream scoops to kids out of its truck, which will be parked at 2231 Queen Anne Ave. N., on Sunday, March 20, from noon to 2 p.m. Here is the full press release:

Molly Moon Neitzel today announced that she is expanding her ice cream family this summer with a new scoop shop in Queen Anne and new “micro” concept shop in Madrona.

Neighborhoods for the new locations were selected by Molly Moon’s enthusiasts during the three-month long “Shop 3, where will it be?” campaign that encouraged Seattle’s ice cream lovers to, despite the frosty weather, visit Moon’s ice cream truck while it set-up shop in their respective ‘hoods.

“I’m so excited to be welcoming two new neighborhoods in to our Molly Moon’s family” said Neitzel. “I love that Molly Moon’s is a place where families and friends can create memories and I can’t wait for Queen Anne and Madrona residents to have the opportunity make the new shops a part of their communities.”

Queen Anne, Seattle’s most-devoted ice cream eating neighborhood this winter, will be receiving its well-deserved scoop shop in July of 2011. Stay tuned, as the location is still being solidified and will be announced in the coming weeks.

Madrona, the runner-up in the “Shop 3” campaign, will be awarded a Molly Moon’s micro-shop in May of 2011. This petite version of a Molly Moon’s scoop shop will serve pre-packaged pints and scoops of Moon’s delicious ice cream, sorbet-sicles, and ice cream sandwiches.

In celebration of this exciting news, the Molly Moon’s ice cream truck will give away kids scoops this Saturday, March 19, from Noon to 2 p.m. while parked at Buggy in Madrona. The kids in Queen Anne will receive free scoops on Sunday, March 20, from Noon to 2 p.m. while the truck is parked at 2231 Queen Anne Ave. N.

For additional information about Molly Moon’s Homemade Ice Cream, please log on to mollymoonicecream.com.

Correction 12:40 p.m.: An earlier version of this story stated that Molly Moon’s is organic, when in fact not all of its ice cream flavors contain organic ingredients. Here is more information from the website:

Are all of your ingredients organic? No. My priority is to purchase locally-grown ingredients from great Northwest suppliers. I try to use local AND organic, but when faced with situations where I have to choose, I choose healthy local options that are not always certified organic. Some of our organic ingredients include organic vanilla, peppermint, maple, ginger, and orange extracts, organic coconut, organic lavender from Sequim, Washington, organic baby beets, carrots, and rosemary from Full Circle Farms, organic Meyer lemons from the Napa Valley (as close to us as they grow), organic mint and cantaloupe from eastern Washington, organic bacon and cherries from Vashon, organic sugar cones and cake cones, and organic sprinkles.

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