Yesterday was opening day at the Queen Anne Farmers Market, and there was no shortage of festivities, from surprise swing dancing…
…to performances by the Coe Elementary and John Hay Elementary children’s choirs.
(Photo courtesy of Jon Boyce).
Canlis chef Jason Franey demoed his cooking skills (with samples!), and the folks from Chocolopolis handed out sweet treats.
Many QAFM old timers returned to the market this year…
..including Seattle street food favorites Parfait and Maximus/Minimus.
The market also welcomed a number of newcomers, including the folks from Jello Mold Farm in the Skagit Valley, who were excited to take part in their first farmers market ever.
The Queen Anne Farmers Market will be held every Thursday, through October 7, 2010 from 3 to 7 p.m. on W Crockett St. at Queen Anne Ave N. Happy market season, Queen Anne!
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11 responses so far ↓
1 qamom // May 21, 2010 at 1:35 pm
There were many stands preparing food (great if you were looking to pick up dinner), but I was disappointed there weren’t more produce vendors. Weren’t there more last year?
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3 Julie Whitehorn // May 21, 2010 at 7:27 pm
qamom, we had 20 farm stalls yesterday, and will have a few more as the season progresses. QAFM accepted every farm that applied this year, but as there are new markets in the city, there is increasing competition for farmers. You can help us attract more farm vendors by shopping weekly at the existing farm stalls. . . word spreads quickly among farmers about markets that are worth selling at.
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